APPETIZERS
B 129
Bruschetta
butter fried bread with black olives, herbs, garlic and anchovies
B 129
B 129
Bruschetta
butter fried bread with tomatoes, garlic, basil, extra virgin olive oil, and balsamico vinegar
B 129
B 499 (half)
Fresh Canadian Lobster
served cold with garlic bread, mayonnaise and lemon
B 499 (half)
B 220
Lobster Capuccino
creamy lobster soup topped with hennessy foam and served with cheese twist
B 220
B 599
Foie Gras
100 gram pan fried duck liver with mango chutney and ciabatta
B 599
B 389
Carpaccio Wagyu Beef Marble Score (+5)
from Australia, served with rocket salad, parmesan cheese, roasted sunflower seeds and lemon
B 389
B 389
Antipasto - Cold Cuts
served with garlic bread, marinated green olives, parma ham, two different kinds of salami and chorizo
B 389
B 220
Toast with Crab Fish Skagen
Crabfish, smoked salmon, sour cream, mayonnaise, and dill served with toasted bread and lemon
B 220
B 220
Light Smoked Fresh Tuna
fresh smoked tuna coated with black pepper, served with sea weeds and sesame rocket salad
B 220
ENTRÉES
B 1,899
Wagyu Beef Tenderloin Marble Score (+5)
from Australia, served with grilled corn, grilled tomato on skewer and tomato salad served with your choice of potato and sauce or garlic butter
B 1,899
B 199
Black Angus Beef Burger (single)
served with salad, tomato, dill cucumber and red onion. Side order: homemade french fries (60), bacon (40), pepperoni (40), coleslaw (30), bbq sauce (30), caramelized onion (40), egg (30), blue cheese (60), cheese (30), and foie gras (199)
B 199
B 299 (double)
Black Angus Beef Burger (singel)
add one patty (150B), served with salad, tomato, dill cucumber and red onion. Side order: homemade farm fries (70), bacon (40), coleslaw (40), bbq sauce (30), caramelized onion (60), egg (30), blue cheese (60), cheese (30), and foie gras (399)
B 299 (double)
B 899
Black Angus Beef File Mignon
from Australia, served with truffle red wine sauce and fried potato
B 899
B 899
Black Angus Pepper Steak (200g)
from Australia, served with truffle red wine sauce, fried potato and rossini with foie gras
B 899
B 999 - B 2,749
Wagyu Ribeye Marble Score (+5)
from Australia, price starts from 999 (200g) and is served up to 2,749 (550g)
B 999 - B 2,749
B 4,590
Wagyu Deluxe Grill Platter (+5)
from Australia, 200g ribeye, 200g tenderloin, 200g flank steak, marble score +5, served with grilled chili cheese sausages, garlic potato, grilled corn, bbq sauce, béarnaise sauce and garlic butter
B 4,590
B 2,700
Mixed Grill Platter
250g angus beef tenderloin, 200g pork filet, 200g chicken filet, and grilled chili cheese sausages, served with béarnaise sauce, bbq & green pepper sauce
B 2,700
B 899
Chateaubriand (limited orders per day)
served with garlic potato, garlic butter, grilled corn & tomato, red wine sauce and tomato salad
B 899
B 389
Beef Tartare Wagyu Marble Score (+5)
from Australia, served with truffle oil, raw beef mixed with dijon mustard, shallots, chives, parsley & capris, and ciabatta & egg yolk (100g)
B 389
B 349
Grilled Chicken Breast
served with home made french fries, grilled corn and tomato salad
B 349
B 349
Grilled Marinated Pork Tenderloin
served with home made french fries, grilled corn and tomato salad
B 349
B 249
Pesto Chicken Pasta
served with pesto marinated chicken breast and parmesan cheese
B 249
B 249
Pasta Bolognese
spaghetti pasta which accompanies a very rich meaty sauce traditionally made with beef, red wine, onions, celery & carrots.
B 249
B 269
Pasta Carbonara
a slight twist on a traditional recipe, made with white wine, double cream and bacon lardons, onions, garlic & parmigiano reggiano
B 269
B 399
Pasta Beef Tenderloin
served with gorgonzola sauce, mushroom sauce or pepper sauce
B 399
B 169
Onion Soup
served with parmesan croutons
B 169
B 269
Lobster Soup
served with garlic bread
B 269
B 169
Mixed Salad
served with cucumber, tomato, peppers, sunflower sprouts & sesame dressing
B 169
B 199
Chicken Pesto Salad (1/2)
served with garlic bread, grilled chicken, bacon, parmesan cheese, cucumber, onions, bread crouton & roman salad in pesto dressing
B 199
B 299
Chicken Pesto Salad (1/1)
served with garlic bread, grilled chicken, bacon, parmesan cheese, cucumber, onions, bread crouton & roman salad in pesto dressing
B 299
DESSERT
B 119
Home Made Rum Ice Cream
served with figs
B 119
B 119
Home Made Pecan Nut Ice Cream
a classic favorite, simply delicious
B 119
B 179
Home Made Oreo Cheese Cake
served with wild berries
B 179
B 169
Banana Split
flavors of vanilla, chocolate & strawberry ice cream
B 169
B 169
Chocolate Mousse
served with whipped cream
B 169
B 65
Kids Ice Cream
choose between chocolate, strawberry or vanilla flavor
B 65
All prices does not include 7% VAT.